Pumpkin Roll
Pumpkin Roll is an impressive dinner. Made with 3/4 c. flour, 1 tsp. baking powder, 2 tsp. cinnamon, 1 tsp. ginger and 1/2 tsp. nutmeg, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Beat 3 eggs on high speed 5 minutes.
Add sugar, pumpkin and lemon juice and stir.
Sift together flour, baking powder, cinnamon, ginger, nutmeg and salt.
Fold into pumpkin mixture. Spread in a greased paper lined cookie sheet.
Top with 1 cup walnuts.
Bake 15 minutes at 375Β°.
Turn out on sugared towel. Roll and cool.
Make filing of powdered sugar, cheese, butter and vanilla and spread over cooled, unrolled cake and roll again. Sprinkle with powdered sugar.
π· Perfect Pairings
Complete your meal with these
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