Raspberry-Cream Cheese Coffee Cake
Raspberry-Cream Cheese Coffee Cake is an impressive dinner. Made with 2 1/4 c. all-purpose flour, 3/4 c. sugar, 3/4 c. butter or margarine, 1/2 tsp. baking powder and 1/2 tsp. baking soda, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Combine flour and 3/4 cup sugar.
Cut in butter with pastry blender until mixture is crumbly.
Reserve 1 cup crumb mixture. Add baking powder and next 4 ingredients to remaining crumb mixture, blending well.
Spread mixture on bottom and 2 inches up sides of a greased and floured 10-inch spring-form pan.
π· Perfect Pairings
Complete your meal with these
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