Rigatoni with Broccoli
Rigatoni With Broccoli is an moderately easy dinner. Made with 2 tbsp. oil, 1 lb. boneless, skinless chicken, cut into 1-inch chunks, 2 cloves garlic, minced, 1/8 tsp. pepper and 1 (13 3/4 or 14 1/4 oz.) can chicken broth, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
In a large skillet, heat oil.
Add chicken, garlic and pepper. Saute 4 minutes or until chicken is lightly browned.
In small bowl, stir broth, cornstarch and salt; add to skillet.
Stir in broccoli.
Bring to boil over medium heat and boil 1 minute. Reduce heat to low; cook 4 minutes longer or until heated through. Toss with rigatoni.
Makes 8 servings.
π· Perfect Pairings
Complete your meal with these
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