Risotto (Rice with Vegetables)
Risotto (Rice With Vegetables) is an moderately easy dinner you can prepare in about 1 hour 24 minutes. Made with c. sliced green onion, c. shredded carrots, c. chopped parsley, . oleo and c. raw rice, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Melt oleo in casserole dish.
Saute onions and carrots.
Add rice and saute until opaque.
Add bouillon cubes, bay leaf, salt, thyme and water.
Bring to boil.
Simmer 15 to 20 minutes.
Stir in parsley.
Serves 12.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment