Roast Turkey in Foil

Roast Turkey in Foil

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Roast Turkey In Foil is an moderately easy dinner. Made with 1 (12 lb.) turkey, salt to taste, freshly ground pepper to taste, butter and 1 recipe stuffing, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

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πŸ‘¨β€πŸ³ Instructions

Rub turkey cavity with salt and pepper; rub skin with butter. Fill turkey loosely with stuffing.

Place turkey on large sheet of foil in roasting pan.

Combine wine, brandy, thyme and basil; mix well.

Pour over turkey; seal foil tightly.

Bake at 400Β° for 3 hours and 30 minutes; fold foil back.

Bake for 30 minutes longer or until turkey is browned.

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