Roasted Fries with Honey Mustard Sauce
Roasted Fries With Honey Mustard Sauce is an moderately easy dinner you can prepare in about 1 hour 8 minutes. Made with medium baking potatoes (about 1 1/2 lb.), c. mayonnaise, divided, . garlic powder (not garlic salt), . salt and . dijon mustard or prepared mustard, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
Cut potatoes lengthwise into four wedges.
Combine 1/4 cup mayonnaise, garlic powder and salt; toss with potatoes, coating evenly.
(Ziploc bag works great and less mess.) Bake potatoes on greased baking sheet at 450Β° for 15 minutes.
Turn potatoes and bake an additional 15 minutes or until browned and crisp.
Combine remaining 1/2 cup mayonnaise, mustard and honey; stir well.
Serve as dipping sauce for hot potatoes.
This sauce is also good served with fried mushrooms.
π· Perfect Pairings
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