Roasted Loin of Pork
Roasted Loin Of Pork is an easy dinner. Made with 2 lb. boneless loin of pork, 1 tbsp. ground sage, 1 tsp. cinnamon, 1/4 tsp. ground cloves and salt and pepper, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
🔗 Recipe adapted from RecipeNLG-Full
Preheat oven to 350°.
Rub the sage, cinnamon and cloves over the surface of the pork.
Place it on a rack and roast the pork for 1-1/2 hours or until it registers 160° on a meat thermometer. Let the roast rest for 15 minutes, then slice and serve.
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