Roasted Rosemary Chicken
Roasted Rosemary Chicken is an moderately easy dinner you can prepare in just 56 minutes. Made with fryer-broiler chicken (about 3 to 4 lb.), cut into 8 pieces, . extra-virgin olive oil, onion, halved lengthwise and slivered, . garlic, finely minced and fresh rosemary, leaves finely minced, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Rinse the chicken pieces, removing any excess fat and the wing tips.
Pat dry.
Place the olive oil in a Dutch oven over low heat and saute the onion, stirring occasionally, for 5 minutes. Add the garlic and cook, stirring, 5 minutes longer.
Add the minced rosemary leaves.
Preheat the oven to 375Β°.
π· Perfect Pairings
Complete your meal with these
/ultimate-frozen-strawberry-margarita-beauty_1923-1-21d9d43c85574351b054e0908410b86e.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment