Roasted Tomato and Mint Salsa

Name: Roasted Tomato and Mint Salsa
Prep time: 45 min
Cook time: 30 min
Yield: 3
Ingredients: 6 roma tomatoes; 1 garlic clove; 2 lime juice; 3 extra virgin olive oil; 2 cilantro; 1 1/2 spearmint; 3 1/2 lime zest; 1/2 orange zest; 1/2 salt

⏱️ Ready in 1h 15m 🥄 Prep 45 min 🔥 Cook 30 min 👥 3 servings 👁️ 5 views

Roasted Tomato and Mint Salsa is an moderately easy dinner you can prepare in about 1 hour 15 minutes. Made with roma tomatoes, garlic clove, lime juice, extra virgin olive oil and cilantro, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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#Salsa #Roasted #Dinner

📊 At a Glance

Prep 45 min

Cook 30 min

Serves 3

Difficulty Medium

🛒 Ingredients

6 roma tomatoes

1 garlic clove

2 lime juice

3 extra virgin olive oil

2 cilantro

1 1/2 spearmint

3 1/2 lime zest

1/2 orange zest

1/2 salt

Nutrition Facts

Servings per recipe 3

Serving size 1 serving

Amount per serving

Calories 155

% Daily Value*

Total Fat 13.9g 18%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 62mg 3%

Total Carbohydrate 8g 3%

Dietary Fiber 2.5g 9%

Total Sugars 0g

Protein 1.7g 3%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

👨‍🍳 Instructions

With a comal or black iron skillet over medium-high heat, cook the tomatoes until blackened all over.

While still warm, pulse tomatoes with the garlic in a food processor until roughly chopped.

Cool to room temperature.

Add lime juice, olive oil, peppers, cilantro, spearmint, lime zest, orange zest, and salt.

Mix together and let stand at least 30 minutes before using.

Mark Miller writes: \