Salsa

Salsa

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Salsa is an moderately easy dinner. Made with 24 tomatoes, 12 jalapeño peppers, 7 onions, 1/4 c. salt and 1/4 c. sugar, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

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🔗 Recipe adapted from RecipeNLG-Full

👨‍🍳 Instructions

Put tomatoes, peppers, onions and garlic in food processor. (Remove skins from tomatoes; also remove seeds from peppers for milder salsa.)

Add sugar, salt and vinegar.

Bring to a boil and simmer for 10 to 15 minutes.

Put in jars.

Heat lids before putting on jars.

🍷 Perfect Pairings

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