Sausage and Salsa Skillet Dinner
Sausage And Salsa Skillet Dinner is an moderately easy dinner. Made with 1/2 lb. smoked sausage or kielbasa, 1 c. enriched rice, 1 can (14 1/2 oz.) stewed tomatoes, 1 c. water and 2/3 c. thick and chunky salsa, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Cut sausage in half lengthwise, cut crosswise into 1/4-inch slices.
In 10-inch skillet, combine rice, sausage, tomatoes, water, salsa and beans.
Mix well, breaking tomatoes with large spoon.
Bring to boil, reduce heat, cover and simmer 20 minutes. Remove from heat, let stand, covered, about 5 minutes.
Makes 4 servings.
π· Perfect Pairings
Complete your meal with these
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