Sausage Breakfast Casserole
Sausage Breakfast Casserole is an moderately easy breakfast dish you can prepare in about 1 hour 18 minutes. Made with bread, butter or margarine, . pork sausage, c. shredded cheese and eggs, beaten, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
Spread butter or margarine on bread. Place in 13 x 9 x 2-inch greased baking dish.
Set aside.
Cook sausage until brown, stirring to crumble; drain well.
Spoon over bread slices; sprinkle with cheese.
Combine eggs, half and half (may substitute whole milk) and salt; mix well and pour over cheese.
Cover and chill overnight.
Remove from refrigerator 15 minutes before baking.
Bake at 350Β° for 45 minutes.
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