Scalloped Beef and Macaroni
Scalloped Beef And Macaroni is an impressive dinner. Made with 1 1/2 cups dry elbow macaroni, 1 1/2 lb. extra lean ground beef or cubed leftover roast beef, 1 onion, chopped, 2 to 3 stalks celery, diced and crushed garlic, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Cook macaroni, drain.
Saute onion, celery, garlic and cook beef.
In a baking casserole dish combine beef, macaroni, tomatoes, chili sauce, onion, celery, garlic, spices, flour. Stir. Sprinkle top with grated cheese and bread crumbs.
π· Perfect Pairings
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