Shrimp Masala(Pakistan)
Shrimp Masala(Pakistan) is an moderately easy dinner. Made with 1 lb. shrimp, shelled and deveined, 5 cloves garlic, 1 tbsp. chopped fresh ginger, 1 tsp. coriander powder and 1 tsp. cumin powder, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Grind together the garlic, ginger, coriander, cumin and red pepper to a paste.
Heat oil in a pan; add onion.
Saute onions. Add ground paste and cook until oil separates about 15 minutes on a low temperature.
Strain coconut.
Add coconut milk to the onions and bring to a boil, then simmer over medium low heat 15 minutes.
Add shrimp and simmer until shrimp is done, about 8 to 10 minutes.
π· Perfect Pairings
Complete your meal with these
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