Sirloin Steak with Onion-Mustard Sauce
Sirloin Steak With Onion-Mustard Sauce is an moderately easy dinner. Made with 1/4 c. extra virgin flavorful olive oil, 1 lb. sirloin steak, 1/4 tsp. black pepper, 1 large onion, thinly sliced and 3 tbsp. wine vinegar, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
In a heavy skillet, heat 2 tablespoons olive oil over medium heat.
Add steak and saute for 2 or 3 minutes on each side if you would like it medium rare and 5 minutes on each side for well done. Remove from pan.
Sprinkle with pepper and set aside in a covered dish.
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