Slow Cooker Caramelized Onions

Slow Cooker Caramelized Onions

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Slow Cooker Caramelized Onions is an easy slow-cooker meal. Made with 2 extra-large vidalia or sweet onions (about 3 lb.), 1 can (10 1/2-oz.) chicken or beef broth, undiluted and 1/4 c. butter, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

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πŸ”— Recipe adapted from RecipeNLG-Full

#Slow cooked
πŸ‘¨β€πŸ³ Instructions

Cut onions in half; cut each half into 1/2-inch thick slices. Combine all ingredients in a 3 1/2-quart slow cooker.

Cook, covered, at HIGH 8 hours or until golden brown and very soft.

🍷 Perfect Pairings

Complete your meal with these

πŸ₯— Sides

πŸ₯‚ Drinks

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