Smoked Meat Loaf

Smoked Meat Loaf

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Smoked Meat Loaf is an moderately easy dinner. Made with 2 lb. ground beef (not lean), 1/4 c. finely chopped onion, 1 tbsp. liquid smoke, 1 tbsp. worcestershire and 3 tbsp. heinz 57, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

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πŸ‘¨β€πŸ³ Instructions

Place meat in bowl.

Mix eggs and brown sugar until well blended.

Mix rest of ingredients together with crackers and eggs. Place in foil-lined pan.

Flatten meat on top to 2-inch thickness.

Bake at 350Β° for 35 to 40 minutes or until meat is done.

Place tomato sauce on meat, then bake.

🍷 Perfect Pairings

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