Smoked Oyster Frittata
Smoked Oyster Frittata is an moderately easy dinner. Made with 4 to 6 smoked oysters, 2 cloves garlic, minced, 1/4 tomato, 2 eggs, well beaten with 2 tbsp. milk and 2 green onions, chopped (save greens), this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Dice the oysters.
Remove the seeds from the tomato and dice. Add spinach to egg mixture.
Melt 2 tablespoons butter in skillet. Add spinach mix and green onions.
Sprinkle oysters evenly over spinach mix. Top with cheese.
Cook over low heat until set. Top with tomato and onion tops. Serves 1.
π· Perfect Pairings
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