Smoked Rolled Pork Roast
Smoked Rolled Pork Roast is an easy dinner. Made with 6 to 8 lb. boneless rolled pork roast, lea & perrins worcestershire sauce, garlic powder and medium grind black pepper, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Prepare smoker per instructions.
Score pork roast.
Liberally moisten the entire roast with Worcestershire sauce.
Generously rub garlic powder over the roast with your hand to form a paste. Sprinkle pepper over entire roast to form a crust.
Smoke 4 hours. Serve immediately as main course or appetizer.
π· Perfect Pairings
Complete your meal with these
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