Smoked Salmon Ball

Name: Smoked Salmon Ball
Ingredients: 1 can (16 oz.) red salmon; 1 pkg. (8 oz.) cream cheese, softened; 1/4 c. onion, finely chopped; 1 tbsp. lemon juice; 1/4 tsp. liquid smoke; 2 tsp. horseradish; 1/4 tsp. salt; 3 tbsp. parsley, finely chopped; 1/2 c. pecans, chopped

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Smoked Salmon Ball is an moderately easy dinner. Made with 1 can (16 oz.) red salmon, 1 pkg. (8 oz.) cream cheese, softened, 1/4 c. onion, finely chopped, 1 tbsp. lemon juice and 1/4 tsp. liquid smoke, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

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🔗 Recipe adapted from RecipeNLG-Full

#Smoked #Dinner

📊 At a Glance

Difficulty Medium

🛒 Ingredients

1 can (16 oz.) red salmon

1 pkg. (8 oz.) cream cheese, softened

1/4 c. onion, finely chopped

1 tbsp. lemon juice

1/4 tsp. liquid smoke

2 tsp. horseradish

1/4 tsp. salt

3 tbsp. parsley, finely chopped

1/2 c. pecans, chopped

👨‍🍳 Instructions

Drain and flake salmon.

In a medium bowl, combine salmon, cream cheese, onion, lemon juice, liquid smoke, horseradish and salt.

Wrap in wax paper to form a ball.

Chill until firm.

Roll in parsley and pecans.

Chill until ready to use.

Serve with crackers or party rye.

🍷 Perfect Pairings

Complete your meal with these

🥗 Sides

🥂 Drinks

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🍷 Perfect Pairings

🥗 Sides

🥂 Drinks

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