Smoked Salmon Party Balls
Smoked Salmon Party Balls is an moderately easy dinner. Made with 1 (1 lb.) can salmon, 1 (8 oz.) pkg. cream cheese, 2 tsp. grated onion, 1 tsp. horseradish and 1 tsp. lemon juice, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Drain, bone, remove skin and flake salmon.
Combine salmon, cheese, onion, horseradish, lemon juice, salt and liquid smoke. Mix thoroughly and refrigerate for several hours.
Shape in a ball or log.
Combine pecans and parsley.
Roll ball in pecan mixture. Chill for at least 1 hour or until ready to serve.
π· Perfect Pairings
Complete your meal with these
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