Soft Gallets(Belgian Cookie Waffle)
Soft Gallets(Belgian Cookie Waffle) is an moderately easy dinner. Made with 1 lb. butter, softened, 4 heaping tbsp. crisco, 2 1/4 c. white sugar, 1 1/3 c. brown sugar and 1 tbsp. vanilla, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Beat egg whites until foamy (fold into batter last).
Blend white and brown sugar, softened butter and Crisco.
Add yolks and blend.
Add flour and cream alternating.
Fold in egg whites.
Bake in waffle iron, rounded teaspoonful for each waffle.
Sprinkle with powdered sugar.
Keeps well in airtight tin with waxed paper between layers of waffles.
π· Perfect Pairings
Complete your meal with these
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