Sour Cream Waffles
Sour Cream Waffles is an moderately easy dinner. Made with 2 c. sifted cake flour, 2 tsp. baking powder, 1 tsp. baking soda, 1/8 tsp. salt and 2 tsp. sugar, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Sift together flour, baking powder, soda, salt and sugar; set aside.
Beat egg whites until stiff; set aside.
Beat egg yolks. Gradually add melted butter, sour cream add buttermilk.
Mix until smooth, then add flour mixture.
Gently fold in egg whites.
Makes 8 large or 12 small waffles.
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