Spinach Salad with Oranges and Warm Goat Cheese
Spinach Salad With Oranges And Warm Goat Cheese - a delicious recipe with 10 ingredients.
Preheat oven to 350Β°
Cut peel and white pith from oranges with a sharp small knife
Working over a sieve set over a bowl, cut orange sections free from membranes, letting sections drop into sieve
Cut goat cheese into fourths and gently form into a disk
Dip into pecans all over each disk to coat
Bake on a small baking sheet in middle of oven until heated through, about 5 minutes
Measure out 1 tablespoon orange juice from bowl and whisk together with mustard, vinegar, salt and sugar in a large bowl
Add oil and whisk until blended
Add spinach, onion and orange sections to dressing and toss well
Season with pepper
Divide among 4 salad plates and carefully transfer 1 goat-cheese disk to each salad
Yield: 4 (first-course) servings
Prep Time: 15 minutes
Cook Time: 10 minutes.
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