Spinach with Yogurt Arab Style

Spinach with Yogurt Arab Style

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Spinach With Yogurt Arab Style is an moderately easy dinner. Made with 3 tbsp. chopped onion, 1 to 2 cloves garlic, chopped, 1 lb. cooked, chopped spinach (2 lb. fresh spinach), ghee or butter and 2/3 c. yogurt, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Clean, cook and chop spinach.

Squeeze out excess moisture. Cook the onion in ghee or butter for one minute.

Add the cooked spinach and stir to mix.

Warm it through.

Mix the yogurt, garlic and cinnamon in a bowl; add the spinach and onion.

Stir everything together.

Taste and adjust seasoning.

Serve cold.

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