Stay-Crisp Vegetable Slaw

Stay-Crisp Vegetable Slaw

⏱️ Ready in 1h 36m πŸ₯„ Prep 24 min πŸ”₯ Cook 1h 12m πŸ‘₯ 4 servings πŸ‘οΈ 19 views

Stay-Crisp Vegetable Slaw is an impressive salad you can prepare in about 1 hour 36 minutes. Made with envelope unflavored gelatin, c. cold water, c. shredded cabbage, carrots, shredded and c. chopped onion, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

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#Salad #Coleslaw
πŸ‘¨β€πŸ³ Instructions

Soften gelatin in 1/4 cup cold water.

Mix vegetables; sprinkle with remaining 1/2 cup cold water.

Mix sugar, vinegar, celery seed, salt and pepper.

Bring to a boil.

Stir in gelatin and cool until slightly thickened; beat well.

Gradually beat in oil.

Drain vegetables.

Add dressing and toss until coated.

It will keep for a few days in refrigerator.

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