Strawberry Ice Cream Pie 1
Strawberry Ice Cream Pie 1 is an moderately easy dinner. Made with 1 (8-inch) graham cracker pie shell, 1 (8 oz.) pkg. strawberry gelatin, 1 c. very hot water, 1 pt. strawberry ice cream and 1/2 c. heavy cream, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Combine gelatin and hot water in a mixing bowl and stir until gelatin dissolves.
Stir in the pint of ice cream until melted. Beat mixture thoroughly by hand or with electric beater until light and fluffy.
Pour into pie shell.
Cover top with aluminum foil and refrigerate 4 hours. Just before serving, whip the cream with confectioners sugar and spread over pie.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment