Strawberry Lemonade Muffins

Strawberry Lemonade Muffins

⏱️ Ready in 40 min 🥄 Prep 15 min 🔥 Cook 25 min 👥 24 servings 👁️ 3 views

Strawberry Lemonade Muffins is an moderately easy baked good you can prepare in just 40 minutes. Made with 2 cups chopped fresh strawberries, 4 teaspoons lemon extract, 1 teaspoon white sugar, 2 ¾ cups all-purpose flour and ½ cup light brown sugar, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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🔗 Recipe adapted from AllRecipes

👨‍🍳 Instructions

Preheat oven to 375 degrees F (190 degrees C).

Line 24 muffin cups with paper muffin liners.

Stir strawberries, lemon extract, and 1 teaspoon white sugar together in a bowl.

Whisk flour, brown sugar, 1/2 cup white sugar, baking soda, and salt together in a large bowl.

Pour milk, oil, and eggs into flour mixture and mix until batter is well-combined.

Stir strawberry mixture into batter.

Spoon batter into prepared muffin cups.

Bake in the preheated oven until a toothpick inserted into the center of a muffin comes out clean, about 25 minutes.

Transfer muffins to a wire rack to cool completely.

🍷 Perfect Pairings

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