Strawberry Tiramisu Torte

Strawberry Tiramisu Torte

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Strawberry Tiramisu Torte is an moderately easy dinner. Made with 1 (10-inch) angel food cake, 1 pt. strawberries, sliced, 1 (8 oz.) pkg. nonfat cream cheese, 1 c. low-fat vanilla yogurt and 1/2 c. powdered sugar, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

With a sharp bread knife, slice angel food cake crosswise into 3 layers.

Sift 1 tablespoon unsweetened cocoa powder onto a 12 to 14-inch cake plate to within 1 inch of rim.

Place bottom layer of cake onto the cocoa.

Drizzle 1/3 of the Espresso (mixed with almond extract) over first layer of cake.

Cover the layer with 1/2 of the sliced strawberries.

Spread 1/2 of the cream cheese mixture (cream cheese, yogurt, powdered sugar and vanilla extract) over the strawberries.

Top with the second layer of the cake. Drizzle 1/3 of the Espresso mixture over the cake.

Cover with the remaining strawberries, then the cream cheese mixture.

🍷 Perfect Pairings

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