Sugarless Fruit and Nut Muffins
Sugarless Fruit And Nut Muffins is an moderately easy dinner. Made with 1 c. chopped dates, 1/2 c. raisins, 1/2 c. chopped prunes, 1 c. water and 1/2 c. margarine, cut into pats, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
In saucepan, combine dates, raisins, prunes and water.
Bring to a boil and boil for 5 minutes. Stir in margarine and salt.
Set aside to cool.
Add remaining ingredients to fruit.
Stir just until dry ingredients are moistened.
Spoon into greased mini muffin pans.
Bake at 350Β° for 15 minutes.
Yields 32 muffins.
π· Perfect Pairings
Complete your meal with these
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