Sunday Best Fruit Salad

Name: Sunday Best Fruit Salad
Prep time: 20 min
Yield: 8
Ingredients: 1 (20 ounce) can pineapple chunks, juice reserved; 2 apples, peeled and cored; 1 (21 ounce) can peach pie filling; 2 bananas, peeled and diced; 3 kiwis; 1 pint strawberries

⏱️ Ready in 20 min 🥄 Prep 20 min 👥 8 servings 👁️ 30 views

This is a wonderful and easy fruit salad that is also pretty for special occasions or holidays.

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🔗 Recipe adapted from AllRecipes

#Salad #Under 1 Hour #Under 30 Minutes

📊 At a Glance

Prep 20 min

Serves 8

Difficulty Medium

🛒 Ingredients

1 (20 ounce) can pineapple chunks, juice reserved

2 apples, peeled and cored

1 (21 ounce) can peach pie filling

2 bananas, peeled and diced

3 kiwis

1 pint strawberries

Nutrition Facts

Servings per recipe 8

Serving size 1 serving

Amount per serving

Calories 184

% Daily Value*

Total Fat 0.5g 1%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 15mg 1%

Total Carbohydrate 45.6g 17%

Dietary Fiber 4.7g 17%

Total Sugars 36g

Protein 2.1g 4%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

👨‍🍳 Instructions

In a small bowl, toss the chopped apples in reserved pineapple juice.

Allow to sit for 5 to 10 minutes.

In a large salad bowl, combine the peach pie filling and pineapple chunks.

Remove apples from pineapple juice and add to pie filling and pineapple mixture.

Add chopped bananas to reserved pineapple juice and let sit for 5 to 10 minutes.

Peel and slice kiwi and 1/2 of strawberries.

Chop the other 1/2 of strawberries and set aside.

Remove bananas from pineapple juice and add to pie filling mixture.

Add chopped strawberries; toss together.

Arrange kiwi slices around the edge of the serving bowl and alternate with strawberry slices.

Chill and serve.