Sunday Fried Chicken
Sunday Fried Chicken is an moderately easy dinner. Made with 2 c. all-purpose flour, 2 to 3 tsp. poultry seasoning, 2 tsp. paprika, 2 to 3 tsp. onion powder and 1 to 2 tsp. garlic powder, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
👨🍳 Instructions
Combine dry ingredients in a plastic bag.
In a bowl, lightly beaten eggs and milk.
Dip chicken pieces in egg mixture and shake off excess.
Shake a few pieces in the bag at a time, coating well.
In an electric skillet, heat 1/4-inch oil to 350°.
Brown chicken on all sides.
Reduce heat to 275° and continue cooking for 30 minutes.
Makes 6 to 8 servings.
🍷 Perfect Pairings
Complete your meal with these
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