Sweet Grilled Shrimp Skewers

Name: Sweet Grilled Shrimp Skewers
Prep time: 15 min
Cook time: 6 min
Yield: 8
Ingredients: 1 cup brown sugar; 1 tablespoon lemon juice; 1 cup molasses; 1 tablespoon chopped fresh basil; 2 tablespoons vegetable oil; 1 tablespoon mustard; 3 tablespoons honey; 1 teaspoon ground cloves; 1 tablespoon ranch-style salad dressing; 1 teaspoon chili powder; 1 tablespoon minced fresh garlic; 4 pounds large shrimp, peeled and deveined; wooden skewers

⏱️ Ready in 21 min 🥄 Prep 15 min 🔥 Cook 6 min 👥 8 servings 👁️ 15 views

My boyfriend flipped over these. They are easy enough that you can add or skimp on ingredients and they are virtually fool proof. Add sweet or spicy at your leisure. This is a surefire hit!

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🔗 Recipe adapted from AllRecipes

#Kebab #Grilled #Under 1 Hour #Under 30 Minutes #Dinner

📊 At a Glance

Prep 15 min

Cook 6 min

Serves 8

Difficulty Hard

Nutrition Facts

Servings per recipe 8

Serving size 1 serving

Amount per serving

Calories 432

% Daily Value*

Total Fat 6.5g 8%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 462mg 20%

Total Carbohydrate 56g 20%

Dietary Fiber 0.3g 1%

Total Sugars 47g

Protein 37.4g 75%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

👨‍🍳 Instructions

Combine brown sugar, lemon juice, molasses, basil, vegetable oil, mustard, honey, clove, ranch dressing, chili powder, and garlic in a large bowl.

Toss in shrimp to coat, cover, and refrigerate for 2 hours.

Meanwhile, soak wooden skewers in hot water to prevent burning on the grill.

Preheat an outdoor grill for high heat and lightly oil grate.

Thread shrimp tightly on to skewers.

Cook on the top rack of the grill for approximately 4 minutes, or until the shrimp turns pink on one side.

Flip shrimp and cook for an additional 2 to 4 minutes, or until there are no signs of grey.

Use a fork to remove shrimp from the skewers.