Sweet Potato Muffins
Sweet Potato Muffins is an moderately easy dinner. Made with 1 3/4 c. all-purpose flour, 1 tbsp. baking powder, 1 tsp. salt, 1 1/4 c. cooked, mashed sweet potatoes and 1/4 c. margarine, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Combine flour, baking powder, salt, potatoes, margarine and cinnamon in a large bowl, stirring well.
Make a well in center of mixture.
Combine remaining ingredients, stirring well; add to first ingredients, mixing just until moistened.
Spoon batter into greased muffin pans, filling two-thirds full.
Bake at 425Β° for 20 to 25 minutes.
Yields about 1 1/3 dozen muffins.
π· Perfect Pairings
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