Swiss Turkey Quiche
Swiss Turkey Quiche is an impressive breakfast dish you can prepare in about 1 hour 18 minutes. Made with (9-inch) unbaked pastry shell, c. shredded swiss cheese, . flour, . chicken-flavored instant bouillon and c. cubed cooked turkey or chicken, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
Preheat oven to 425°. Bake pastry shell 8 minutes; remove from oven.
Reduce oven temperature to 350°.
In medium bowl, toss cheese with flour and bouillon; add remaining ingredients.
Mix well.
Pour into prepared shell. Bake 40 to 45 minutes or until set, topping with French fried onions during last 5 minutes.
Let stand 10 minutes before serving.
Refrigerate leftovers.
🍷 Perfect Pairings
Complete your meal with these
/871741-5c0d0ac003ce4e6cb0493e8f9431fd0b.jpg)
🍽️ You Might Also Like
🍽️ Breakfast
Hard
Surimi, Spinach, and Roasted Red Pepper Quiche
🍽️ Breakfast
Hard
Seafood Strata with Pesto
🍽️ Breakfast
Medium
Crab Hash with Old Bay & Basil
🍽️ Breakfast
Medium
Uova in Purgatorio (Eggs in Purgatory)
🍽️ Breakfast
Hard
Salmon and Asparagus Quiche
🍽️ Breakfast
Medium
💬 Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment