Tamale Balls and Sauce
Tamale Balls And Sauce is an moderately easy dinner. Made with 1 lb. lean beef, ground, 1 lb. lean pork, ground, 1 1/2 c. corn meal, 3/4 c. tomato juice and 1/3 c. flour, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Mix all ingredients with hands and form into small balls the size of large marbles.
Drop into sauce and cook slowly for 2 hours.
Can cook in a 325Β° oven.
Serve hot from chafing dish. Yields approximately 150 balls.
π· Perfect Pairings
Complete your meal with these
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