Tamale Casserole

Tamale Casserole

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Tamale Casserole is an moderately easy dinner. Made with 1 1/2 lb. lean ground beef or turkey, 1 1/2 tsp. garlic powder, 1 to 1 1/2 tsp. seasoned salt, 1 1/2 tsp. chili powder and 1 (6 oz.) can tomato paste, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Heat oven to 450Β°.

Grease and flour a 2 or 3-quart baking dish.

Lightly brown meat; drain.

Add garlic powder, seasoned salt, chili powder and tomato paste; mix well.

Stir in water. Gently fold in beans and corn.

Simmer, uncovered, for 10 minutes, stirring often.

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