Teriyaki Beef Stir-Fry

Teriyaki Beef Stir-Fry

⏱️ Ready in 1h πŸ₯„ Prep 12 min πŸ”₯ Cook 48 min πŸ‘₯ 4 servings 🌍 Japanese πŸ‘οΈ 27 views

Teriyaki Beef Stir-Fry is an moderately easy Japanese international dish you can prepare in about 1 hour. Made with top round steak, . teriyaki sauce, . oil, . cornstarch and bell peppers (3/4-inch pieces), this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.

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#Stir fry #Chinese #Japanese #Stir fried #Under 1 Hour #Dinner
πŸ‘¨β€πŸ³ Instructions

Cut round steam in thin strips.

Marinate in teriyaki sauce, 1 tablespoon of oil and cornstarch for 30minutes.

Stir-fry bell peppers and green onions in 1 tablespoon of oil for 3 minutes and remove.

Stir-fry beef (1/2 at a time) 2 to 3 minutes.

Put all ingredients in pan and cook until hot.

Serves 4 (247 calories per serving).

🍷 Perfect Pairings

Complete your meal with these

πŸ₯— Sides

πŸ₯‚ Drinks

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