Tom Yum (Hot & Sour) Soup with Prawns

Tom Yum (Hot & Sour) Soup with Prawns

🌍 Thai πŸ‘οΈ 29 views

Tom yum (hot & sour) soup with prawns is an easy Thai international dish. Made with chicken stock, lemongrass, galangal, coriander and makrut lime leaves, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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πŸ”— Recipe adapted from TheMealDB

#Soup #Thai #No cook #Chicken #Dinner
πŸ‘¨β€πŸ³ Instructions

Bring the stock to a boil in a medium-sized saucepan. Add the lemongrass, galangal, coriander roots and lime leaves, then simmer for 2 mins.

Add the prawns, fish sauce, chilies and lime juice, then return to the boil. Taste and adjust the seasoning with either more lime juice or fish sauce, then garnish with coriander leaves and serve.

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🍷 Perfect Pairings

Complete your meal with these

πŸ₯— Sides

πŸ₯‚ Drinks

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