Vanilla Ice Cream
Vanilla Ice Cream is an moderately easy dinner. Made with 6 eggs, 2 c. sugar or more, 4 tall cans evaporated milk, 1 pkg. junket ice cream mix and 2 tbsp. vanilla or more, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Beat eggs until light.
Add sugar and mix well.
Add canned milk.
Mix in Junket mix, salt and vanilla.
Pour into freezer can and finish up with Lilly milk up to about one inch from top. Freeze with 4 parts crushed ice and 1 part rock salt 40 to 50 minutes until hard.
Makes 1 1/2 gallons ice cream.
π· Perfect Pairings
Complete your meal with these
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