Vidalia Onion Rings
Vidalia Onion Rings is an moderately easy Indian dinner you can prepare in about 1 hour 6 minutes. Made with large vidalia onions, c. sugar, oil for deep frying, egg whites, stiffly beaten and c. self-rising flour, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Slice onions 1/8 inch thick.
Sprinkle with sugar and add ice water to cover.
Soak for 1 hour.
Make batter of flour, salt, water, vegetable oil and beaten egg whites.
Drain onion rings and dip into batter.
Fry at 375Β° until brown.
π· Perfect Pairings
Complete your meal with these
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