Woodchuck with Dumplings

Woodchuck with Dumplings

⏱️ Ready in 48 min πŸ₯„ Prep 16 min πŸ”₯ Cook 32 min πŸ‘₯ 4 servings πŸ‘οΈ 3 views

Woodchuck With Dumplings is an moderately easy snack you can prepare in just 48 minutes. Made with woodchuck, dressed, salt and pepper, flour, cooking oil and bay leaves, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

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#Dumplings #Chinese #Under 1 Hour #Snack
πŸ‘¨β€πŸ³ Instructions

Cut woodchuck into serving size portions.

Simmer in salted water for about 1 hour.

Remove meat and roll in salted flour. Brown in a large skillet.

Add water to the skillet to cover the meat and simmer for 10 to 15 minutes.

🍷 Perfect Pairings

Complete your meal with these

πŸ₯‚ Drinks

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