Ali's Potato Casserole
Ali's Potato Casserole is an moderately easy lunch you can prepare in about 1 hour 10 minutes. Made with 1 (2 pound) package frozen southern-style hash brown potatoes, 1 (16 ounce) container sour cream, 1 (1 pound) loaf processed cheese food (such as velveeta®), cubed, 1 (10.5 ounce) can condensed cream of mushroom soup and ½ cup melted butter, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
🔗 Recipe adapted from AllRecipes
Preheat oven to 350 degrees F (175 degrees C).
Lightly grease a 13x9-inch baking dish.
Mix potatoes, sour cream, cheese cubes, and cream of mushroom soup in a bowl; spread into prepared baking dish.
Mix corn flakes cereal and butter in a bowl spread over the potato mixture.
Bake in preheated oven until hot and bubbling, about 1 hour.
🍷 Perfect Pairings
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