All-Bran Muffins
All-Bran Muffins is an moderately easy dinner. Made with 1 c. sugar, 1/2 c. oil, 2 eggs, 2 c. buttermilk and 2 1/3 c. flour, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Pour boiling water over bran, raisins and dates and set aside. Mix other ingredients except nuts in mixer.
Stir in bran mixture and nuts.
Bake in well-oiled muffin tins 15 to 20 minutes at 400Β°.
Let cool in tins 15 minutes.
Makes about 3 dozen.
π· Perfect Pairings
Complete your meal with these
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