Anaheim Chili Rice
Anaheim Chili Rice is an moderately easy dinner. Made with 1 1/2 c. brown rice, 3 3/4 c. water, 1 1/2 to 2 c. chopped onions, 1 large anaheim chili and 1/4 c. margarine, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Cook brown rice in water for about 50 minutes.
Will yield about 5 to 6 cups cooked rice.
This may be done the day before and then kept in refrigerator.
Saute onions and diced Anaheim chili in margarine on stove or in the microwave about 2 minutes. Mix rice (cooked), onions and chilies with all remaining ingredients.
Bake in a 9 x 13-inch casserole at 350Β° for 45 minutes to 1 hour until bubbly hot.
Serve immediately.
π· Perfect Pairings
Complete your meal with these
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