Ann Mcgill Erck's Sour Cream Coffee Cake

Ann Mcgill Erck's Sour Cream Coffee Cake

⏱️ Ready in 2h 22m πŸ₯„ Prep 22 min πŸ”₯ Cook 2h πŸ‘₯ 4 servings πŸ‘οΈ 13 views

Ann Mcgill Erck'S Sour Cream Coffee Cake - a delicious recipe with 11 ingredients.

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πŸ‘¨β€πŸ³ Instructions

Cream sugar, butter and eggs until smooth.

Add sour cream and vanilla.

Sift flour, salt and baking powder and add.

Pour half this batter into greased and floured tube pan. Add half of topping of cinnamon, brown sugar and pecans.

Add remaining batter and remaining topping.

Bake 1 hour at 350Β°. Let stand until cool enough handle and unmold cake. Freezes well.

🍷 Perfect Pairings

Complete your meal with these

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