Bacon Stuffed Burgers
Bacon Stuffed Burgers is an moderately easy dinner. Made with 4 slices bacon, 1/4 c. chopped onion, 1 can mushrooms, chopped, 1 lb. ground beef and 1 lb. pork sausage, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
Cook bacon until crisp.
Remove bacon and discard all but 2 tablespoons drippings.
Saute onion in drippings until tender. Crumble bacon; add mushrooms to skillet and set aside.
Combine beef, pork, cheese, pepper, garlic powder and steak sauce in large bowl.
Shape into 16 patties.
Divide bacon mixture and place over eight patties.
Place remaining patties on top and press edges tightly to seal.
Grill over medium coals until well done.
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