Baked Potato Soup
Baked Potato Soup is an moderately easy dinner. Made with 1 medium onion, diced, 1 large red pepper, diced, 2 t. butter or margarine, 1/2 lb. bacon diced, cooked and drained well and 6 c. left over mashed potatoes, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
In a large soup pot, saute onion and red pepper over medium heat in 2 tablespoons butter until onions are clear.
Add bacon, potatoes and whipping cream to desired consistency.
Skim milk or chicken stock may be used to reduce calories.
Salt and pepper to taste.
Serve with a garnish of a dollop of sour cream, grated cheese and chives.
π· Perfect Pairings
Complete your meal with these
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