Beef and Broccoli Stir-Fry
Beef And Broccoli Stir-Fry is an moderately easy dinner. Made with 1 lb. skirt or flank steak, 1/2 c. beef broth, 1 tbsp. soy sauce, 2 tsp. cornstarch and 4 tsp. oil, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Slice steak across grain into thin slices.
Add 2 teaspoons oil to wok and cook meat quickly over high heat.
In small bowl, combine beef broth, soy sauce and cornstarch until the cornstarch is dissolved.
Set aside.
Remove meat from wok.
Add remaining oil and cook vegetables, onions and garlic; stir-fry 4 to 5 minutes.
Add steak to vegetables.
Pour cornstarch mixture into steak until sauce thickens.
π· Perfect Pairings
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