Beef Goulash
Beef Goulash is an moderately easy dinner. Made with 1 1/2 lb. beef cubes, 2 tbsp. flour, 2 tbsp. cooking oil, 2 c. chopped onions and 2 c. water, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Dredge meat in flour.
In large skillet, heat oil and brown meat well.
Add onions; cook lightly.
Stir in water, paprika, salt and garlic.
Cover and simmer until meat is tender, about 2 1/2 hours, stirring occasionally.
Cook noodles according to package directions; drain.
Serve goulash over noodles.
π· Perfect Pairings
Complete your meal with these
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